SCRAMBLED EGGS WITH VEGGIES

                   

Ingredients:

Eggs-3

Onion-1 cut into small pieces

Tomato-1/2 cut into small pieces

Vegetables-mixed as you prefer.

(I've used carrot,broccoli,mushroom,bell pepper,spinach)

Garlic-4 pods

Green chillies-2 cut into small pieces

Olive oil-1 tbsp

Salt-to taste

Pepper-to taste

Red chilli flakes- to garnish

Method:

1.Add oil in a kadai,add green chillies,garlic, onion and saute well.

2.Add tomato and carrot and saute well.

    

3.Add other vegetables one by one and let it cook.

4.Once the veggies are 3/4 th cooked,add the eggs along with salt and pepper.   

                               

5.Let the eggs get cooked well,while stirring it continuously.

6.Switch off the flame and finally add spinach.

     

7.Add red chilli flakes to garnish and serve hot.