CHICKEN PATTIES

CHICKEN PATTIES

Ingredients:

Minced chicken-250gms

Green chillies-2 (finely chopped)

Celery(optional)-1-2 stick

Garlic-4-5 pods

Onion -1(cut into small cubes)

Oil-for shallow frying

Salt-to taste

Coriander leaves-to taste

Method:

1.Wash the minced chicken and strain the water.

2.In a mixie,add celery and garlic and grind it to a coarse mixture.

3.Add the strained chicken to a bowl and add the ground mixture,onion,salt,coriander leaves and mix well.

 4.In a tawa,add oil for shallow frying and make patties shapes and place it .

5.Fry both the sides until both the sides are cooked well and becomes golden brown.

 6.Transfer to a plate and serve hot with ketchup,dip or any salad.