MANGO ICECREAM CAKE
Ingredients:
Sponge cake-1 loaf
Refer my recipe:
https://fhamisfeast.blogspot.com/2019/08/sponge-cake.html?m=1
Vanilla icecream-2 cups
Mango puree-1 cup
(Or)Mango ice cream- 2-3 cups
Sugar syrup-1/4 cup(Mix 3 tbsp of sugar with 1/4 cup of water)
Cling wrap-to wrap the whole cake.
Pan- for setting the cake.
Method:
1.Blend the vanilla icecream and mango puree together and freeze it.
2.If u have a mango ice cream ,you can use it.
3.Slice the cake horizontally into 3 equal slices.
4.Place a cling wrap in the loaf pan leaving extra edges to cover the whole cake finally.
5.Place the first layer of cake.
6.Sprinkle some sugar syrup all over and spread the ice cream evenly.
7.Place the second layer of cake and repeat the same till u place all the 3 slices.
8.Apply an even layer of ice cream on the top .
9.Cover it with the cling wrap all over and freeze overnight.
10.Demould from the pan and cut into slices.
11.Serve it cool.
Sponge cake-1 loaf
Refer my recipe:
https://fhamisfeast.blogspot.com/2019/08/sponge-cake.html?m=1
Vanilla icecream-2 cups
Mango puree-1 cup
(Or)Mango ice cream- 2-3 cups
Sugar syrup-1/4 cup(Mix 3 tbsp of sugar with 1/4 cup of water)
Cling wrap-to wrap the whole cake.
Pan- for setting the cake.
Method:
1.Blend the vanilla icecream and mango puree together and freeze it.
2.If u have a mango ice cream ,you can use it.
3.Slice the cake horizontally into 3 equal slices.
4.Place a cling wrap in the loaf pan leaving extra edges to cover the whole cake finally.
5.Place the first layer of cake.
6.Sprinkle some sugar syrup all over and spread the ice cream evenly.
7.Place the second layer of cake and repeat the same till u place all the 3 slices.
8.Apply an even layer of ice cream on the top .
9.Cover it with the cling wrap all over and freeze overnight.
10.Demould from the pan and cut into slices.
11.Serve it cool.
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