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Saturday, November 14, 2020

MAC AND CHEESE

                           MAC AND CHEESE 


Ingredients:

Boiled pasta-1 cup (boiled with salt)

Shredded mozzarella-1/2 cup

Onion powder-1/4 tsp.

Garlic powder-1/4 tsp.

Italian seasoning-1/4 tsp.

Red chilli flakes-to sprinkle.

Oil - 1 tsp.


Method:

1.In a wide pan,add oil and spread all over.

2.Transfer the boiled pasta and tap it to be firm enough.

3.Add the cheese all over.

4.Add garlic powder, onion powder, chilli flakes and Italian seasoning. 

5.Close the pan with a tight lid.

6.Leave it in simmer flame and cook till the cheese is fully melted.

7.Off the stove and serve hot.

8.Yum yum Mac and cheese is a divine treat for your kids and you as well.

9.Enjoy!!!!!









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