Ingredients:
Milk-3/4 cup
Oil-1 cup
Salt-to taste
Garlic-2-3 cloves
Lemon juice-1 to 2 tsp.
Cumin powder-2 pinches
Pepper powder-1 pinches
Oil-1 cup
Salt-to taste
Garlic-2-3 cloves
Lemon juice-1 to 2 tsp.
Cumin powder-2 pinches
Pepper powder-1 pinches
Method:
1.In a blender,add garlic,lemon juice,salt,milk and 1/4 cup of oil and blend for 30 seconds.
2.Now add 1/4 cup of oil and blend again for another 30 seconds.(Now the mixture should be semi solid)
3.Continue the process till 1 cup oil is added completely.
4.Blend for 30 seconds more to get a nice and creamy texture.
5.Add cumin and pepper powder and just give a pulse few times.
6.Transfer to a bowl.
7.Sprinkle cayenne powder or chilli powder if u wish.
8.Enjoy garlic veg mayo with your favorite kebabs, tikkas,grilled meats,tandoori items and even salads.
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